From the barbecue pits of Central Texas to the sweet treats of the Hill Country, Texan cooking tells a story of culture, pride, and big flavors. Whether you're in Houston, Austin, or the most remote ranch, certain dishes spark fierce loyalty. Here are 20 recipes that Texans will defend with gusto—from classic comfort food to signature cocktails. Signature Texan Recipes Cowboy Caviar A vibrant blend of black beans (or peas), corn, onion, tomato, peppers, and avocado in a tangy vinaigrette, originally crafted by Helen Corbitt in Texas. German Chocolate Cake Don’t be fooled by the name—it was invented in Dallas in the 1950s. Think layered chocolate cake with gooey coconut–pecan frosting. Carnitas Tamale Pie A hearty, tamale‑pie–style casserole with a...